Reduction in the desaturation capacity of the liver in mice subjected to high fat diet: Relation to LCPUFA depletion in liver and extrahepatic tissues

Valenzuela R.; Barrera C.; Espinosa, A.; Llanos P.; Orellana P.; Videla LA.

Keywords: oxidative stress, long-chain polyunsaturated fatty acids, high-fat diet, liver steatosis, Delta 5/Delta 6 desaturase activity, Extrahepatic tissues

Más información

Título según WOS: Reduction in the desaturation capacity of the liver in mice subjected to high fat diet: Relation to LCPUFA depletion in liver and extrahepatic tissues
Título según SCOPUS: Reduction in the desaturation capacity of the liver in mice subjected to high fat diet: Relation to LCPUFA depletion in liver and extrahepatic tissues
Título de la Revista: Prostaglandins Leukotrienes and Essential Fatty Acids
Volumen: 98
Editorial: Churchill Livingstone
Fecha de publicación: 2015
Página de inicio: 7
Página final: 14
Idioma: English
DOI:

10.1016/j.plefa.2015.04.002

Notas: ISI, SCOPUS